This warm bearnaise sauce has a sour taste and has been enriched with tarragon. It tastes delicious with steak, poultry, white meat or fish.
water, rapeseed oil, vinegar, white wine, spices and herbs, modified corn starch, sugar, salt, egg yolk, milk protein, thickeners: xanthan and guar gum, mustard (water , mustard seeds, vinegar, salt), tomato concentrate, natural flavouring.
May contain traces of gluten, shellfish, celery, fish and soy.
|* Reference admission of an average adult (8400 kJ / 2000 kcal|
|258 kcal||13 %|
|Fat||26,0 g||37 %|
|of which saturates||4,0 g||20 %|
|Carbohydrates||4,1 g||2 %|
|of which sugars||1,8 g||2 %|
|Protein||1,1 g||2 %|
|Salt||2,1 g||35 %|
Continental Foods continuously invests in research and the development of its products which may lead to label changes. Please check the label for the latest representation of the ingredient list, allergens and nutritional information before consumption.